Fermentation

Blog tagged as Fermentation

MASTERING YOUR AMASI & MAGEU PRODUCTION - PART 2/3

This post explains how Lyofast Y 380 F (starter culture) and Lyofast LR 4PD (protective culture) work together to deliver controlled fermentation, authentic flavour and extended shelf-life.

13.05.26 10:00 AM - Comment(s)

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Blog tagged as Fermentation

MASTERING YOUR AMASI & MAGEU PRODUCTION - PART 2/3

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