STARCH - THE SECRET TO BETTER TEXTURE, BODY & CONSISTENCY (3/3)

When Convenience Meets Creativity

Food manufacturers are constantly looking for ingredients that can help them create exciting products while keeping production practical.

Tapigel 22 is a pre-gelatinized tapioca starch designed as another versatile starch option for food manufacturers.

Think Beyond Traditional Starch

Starch can be part of many different food stories.

It can contribute to the texture and body of products and help manufacturers develop the consistency consumers expect.

Tapigel 22 gives manufacturers another ingredient option when working with starch-based formulations.

Suitable for Today's Food Market

Tapigel 22 is listed as:

These attributes can be valuable when developing products for today's diverse consumer market.

One Ingredient – Plenty of Possibilities

Starch can be found behind the scenes in so many food products.

From creamy foods to sauces, bakery products and prepared foods, the right starch solution can help manufacturers achieve the product experience they're aiming for.

Find Your Starch Solution with Dynamiko

At Dynamiko Food Ingredients, we understand that different products need different ingredient solutions.

Whether you're looking at corn starch, modified tapioca starch or pre-gelatinized starch, we can help you explore the possibilities.