CSL - PV - 5 DOSE
Non-returnable
R255.00
DARK GREEN-BLUE SPORES - ENSURES A CONTROLLED AND FAST DEVELOPMENT OF THE BLUE-GREEN APPEARANCE OF BLUE CHEESES
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Product Details
A LIQUID MOULD CULTURE, PRODUCING DARK BLUE-GREEN SPORES.
A CONTROLLED AND FAST DEVELOPMENT OF BLUE-GREEN MARBLED APPEARANCE IN CHEESES. TYPES OF CHEESE THAT CAN BE MANUFACTURED ARE ROQUEFORT, STILTON ETC.
USE OF PV DURING RIPENING IS SUITABLE FOR MATURATION (SOFTENING THE TEXTURE) AND INTENSE DEVELOPMENT OF THE AROMA.
SHOULD BE VIGOROUSLY AGITATED BEFORE DIRECT INOCULATION INTO MILK. ADD IMMEDIATELY AFTER STARTER INOCULATION AND BEFORE USING RENNET.
GMO FREE.
KOSHER CERTIFIED.
SHELF-LIFE: 7 MONTHS FOR PRODUCTION.
STORAGE: IN A REFRIGERATOR AT 2 - 8 ºC IN SECURELY SEALED BOTTLE.
