PLASTIC EMULSION YELLOW - 25 KG

CHEESEX S CHEESE COATING IS A POLY COPOLYMER DISPERSION FOR THE COATING OF HARD CHEESES.

IT CONTAINS NATAMYCIN AND POTASSIUM SORBATE (PRESERVATIVE) TO PREVENT THE GROWTH OF YEAST, MOULD AND FUNGI ON THE CHEESE. IT DOES NOT INFLUENCE THE BACTERIAL RIPENING OF THE CHEESE PROCESS. DOESN'T AFFECT FLAVOUR OF CHEESE.

REDUCES DRYING OUT OF CHEESE. GIVES CHEESE A FIRM, DRY BASE FOR GOOD ADHESION WHEN OVER COATING WITH CHEESE WAXES. COATING IMPARTS A FINE, GLOSSY APPEARANCE TO THE CHEESE AND PROTECTS THE RIND FROM MECHANICAL DAMAGE. PERMEABLE TO GASSES - ALLOWS CHEESE TO BREATHE AND CONTINUE NATURAL RIPENING PROCESS.

COLOURS: CLEAR, YELLOW, BLACK, GREEN, BLUE, RED, BROWN, GREEN, BURGANDY, MAROON, PURPLE, WHITE, ETC.

HALAAL CERTIFIED.

SHELF-LIFE: 12 MONTHS FROM DATE OF PRODUCTION.

STORAGE: IN COLD ROOM AT 5 - 15 ºC. AWAY FROM DIRECT SUNLIGHT.