
CHOCREME TF (VEG FAT PALM) - 25 KG
VEGETABLE PALM FAT
A SPECIALISED CONFECTIONER'S FAT MADE FROM 100 % VEGETABLE OIL WHICH HAS BEEN FULLY REFINED AND DEODORISED.
THE SUSTAINABLE PALM OILS TO PRODUCE THIS FAT CONFORMS TO THE STRICT GUIDELINES OF RSPO MASS BALANCE SUPPLY CHAIN RULES.
SLIP MELTING POINT: 33 - 35 ºC.
CHOCREME IS SPECIALLY FORMULATED TO PROVIDE EXCELLENT TEXTURE, MELT-IN-MOUTH CONSISTENCY AND STABILITY IN CHOCOLATE AND CONFECTIONARY PRODUCTS. USED AS A VEGETABLE REPLACEMENT FOR BUTTERFAT IN SUGAR CONFECTIONARY, SORBET AND ICE CREAM. AS WELL AS A REPLACER FOR COCOA BUTTER.
A COST-EFFECTIVE ALTERNATIVES WITHOUT COMPROMISING ON TASTE OR QUALITY.
NO ALLERGENS.
HALAAL AND KOSHER CERTIFIED.
SHELF-LIFE: 12 MONTHS.
STORAGE: IN A COOL, DRY PLACE. AWAY FROM ODOURS, DIRECT SUNLIGHT AND HEAT.