LYOFAST LR 92 (LACTOBACILLUS REUTERI) - 10 D

LYOFAST LR 92 CONTAINS A SELECTED PROBIOTIC STRAIN OF LACTOBACILLUS REUTERI. THIS IS A NON-STARTER PROBIOTIC CULTURE USED IN THE PRODUCTION OF DAIRY PRODUCTS SUCH AS FERMENTED MILK AND CHEESE. CAN ALSO BE USED IN PLANT-BASED (SOY, ETC) FERMENTED PRODUCTS.

RECOMMENDED DOSAGE PER 100 L:

FERMENTED MILK: 1.0 - 10.0

SOFT CHEESE, FRESH CHEESE AND SEMI-HARD CHEESE: 0.1 - 1.0

GMO FREE. ALLERGEN: MILK

HALAAL STATUS - TBC. KOSHER CERTIFIED.

SHELF-LIFE: 18 MONTHS FOR MANUFACTURED IF STORED AS PER INSTRUCTIONS.

STORE: IN A FREEZER AT -18 ºC OR BELOW. IN ORIGINAL SEALED PACKAGING.